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Chemistry for the Biosciences 4th Edition: The Essential Concepts

Chemistry for the Biosciences 4th Edition: The Essential Concepts

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ISBN

9780198791041, 0198791046

Edition

4

Authors

Tony Bradshaw, Jonathan Crowe

Publishers

Oxford University Press

Publisher Date

2010-03-25

Size

32.5 MB

Pages

678.0

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Chemistry for the Biosciences 4th Edition: The Essential Concepts, 4 is a comprehensive biology reference published by Oxford University Press. Description By Jonathan Crowe, Tony Bradshaw Chemistry enables our eyes to detect the world around us; it determines whether something tastes sweet or sour; it helps genetic information pass accurately from one generation to the next.

Key Features

- By Jonathan Crowe, Tony Bradshaw
- Chemistry enables our eyes to detect the world around us; it determines whether something tastes sweet or sour; it helps genetic information pass accurately from one generation to…
- Ultimately, chemistry powers life itself
- We don't need to dig very deep to answer the question: why do biologists need chemistry?
- Building on the success of the first three editions, Chemistry for the Biosciences introduces students to all the chemistry they need to understand the biological world
- Renowned for its clear and straightforward explanations, the book uses everyday examples and analogies throughout to help students get to grips with chemical concepts, and…
- With topics drawn from organic, physical, and inorganic chemistry, students will encounter a broad range of essential concepts

Product Details

Publisher: Oxford University Press
Edition: 4
Format: EPUB
File Size: 32.5 MB
ISBN: 9780198791041, 0198791046